Rice, White, With Pasta, Cooked has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 21.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.54 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rice, White, With Pasta, Cooked has been given a composite ranking of 74, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 21% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.2 mg | 0.33% | Mid 40% | Average |
Thiamin | 0.12 mg | 8.2% | Mid 40% | Average |
Riboflavin | 0.08 mg | 4.5% | Mid 40% | Average |
Niacin | 1.8 mg | 8.9% | Mid 40% | Average |
Vitamin B6 | 0.1 mg | 4.8% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 0.94 mg | 5.2% | Mid 40% | Average |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 37 mg | 3.7% | Bottom 30% | Low |
Potassium | 42 mg | 1.2% | Bottom 10% | Very Low |
Sodium | 568 mg | 23.7% | Top 30% | High |
Zinc | 0.28 mg | 1.9% | Bottom 30% | Low |
Copper | 0.02 mg | 1% | Bottom 10% | Very Low |
Manganese | 0.21 mg | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Mid 40% | Average |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5.1% | Bottom 30% | Low |
Tryptophan | 31 mg | |||
Threonine | 81 mg | |||
Isoleucine | 105 mg | |||
Leucine | 196 mg | |||
Lysine | 75 mg | |||
Methionine | 52 mg | |||
Cystine | 54 mg | |||
Phenylalanine | 131 mg | |||
Tyrosine | 90 mg | |||
Valine | 137 mg | |||
Arginine | 166 mg | |||
Histidine | 57 mg | |||
Alanine | 120 mg | |||
Aspartic Acid | 187 mg | |||
Glutamic Acid | 657 mg | |||
Glycine | 102 mg | |||
Proline | 181 mg | |||
Serine | 128 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | Mid 40% | Average |
Saturated Fat | 0.54 g | 2.7% | Mid 40% | Average |
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 44 mg | |||
Total Omega 6 Fatty Acids | 903 mg |
Serving size
Amount Per Serving
Calories 122 Calories from Fat 24
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.54 g 2.7%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 568 mg 23.7%
Total Carbohydrates 21.4 g 7.1%
Dietary Fiber 2.5 g10%
Sugars 0 g
Protein 2.5 g 5.1%
Vitamin A Vitamin C 0.33%
Calcium 0.8% Iron 5.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 126
Protein 2.6 g | Carbs 27.9 g | Fat 0.73 g
Per 100g | Calories 124
Protein 4.4 g | Carbs 25.1 g | Fat 0.98 g
Per 100g | Calories 124
Protein 5.3 g | Carbs 26.5 g | Fat 0.54 g
Per 100g | Calories 124
Protein 5.3 g | Carbs 26.5 g | Fat 0.54 g
Per 100g | Calories 368
Protein 9.4 g | Carbs 75.3 g | Fat 2.4 g
Per 100g | Calories 367
Protein 12.7 g | Carbs 66.3 g | Fat 3.5 g
Per 100g | Calories 353
Protein 12.3 g | Carbs 63.5 g | Fat 7.1 g
Per 100g | Calories 368
Protein 9.4 g | Carbs 75.3 g | Fat 2.4 g
Per 100g | Calories 97
Protein 2 g | Carbs 21.1 g | Fat 0.19 g
Per 100g | Calories 316
Protein 13.3 g | Carbs 49.7 g | Fat 20.8 g
Per 100g | Calories 366
Protein 5.9 g | Carbs 80.1 g | Fat 1.4 g